Recipes & Cooking
Everyday recipes, cooking techniques and meal prep guides
The Ultimate Vegan Guide to Burger King: We Tried All the Plant-Based Options
From breakfast to dinner, there’s a solid vegan option for every meal at Burger King.
The Three-Day Detox Plan Anyone Can Do
Coming off a junk food bender? This easy plan will help you reset—without driving you crazy.
Would You Try a New Potato That Tastes Like Roast Chicken?
Row 7’s new Poulette potato naturally tastes like it was cooked in chicken fat. Find the organic, umami-packed variety at select Whole Foods stores.
Nikki Glaser, Moby, and Mya Want You to See Animals Differently
New documentary We Are Animals, featuring Moby, Mya, and Nikki Glaser, uses science to explore animal intelligence and challenge exploitation.
The NYC Wine Hit List, Fall 2026 Edition: Oriana, Noury, Cavalier
By Vicki Denig, a wine, food, and travel journalist based between New York and Paris. When not writing or traveling, Vicki enjoys running, indoor cycling classes, and hanging out with friends on her r...
The Business of Wellness Experiences: Spa Business Models and Examples
It took a while, but the hotel market has finally caught up on the importance of wellness offerings. There is virtually no hotel development deck or repositioning strategy now without a wellness page....
Opinion: Eleven Madison Park Is Back to Serving Foie Gras. It's a Step Back for Fine Dining.
When one of the world’s most influential chefs starts promoting foie gras again, the consequences reach far beyond his restaurant, argues legendary fine-dining restaurateur Alexis Gauthier.
These Healthier Vegan Halloween Treats Are Ghoulishly Good
From gummies to peanut butter cups, these better-for-you goodies are a healthier alternative to traditional high-sugar Halloween candy.
The Symphonic Progression of Restaurant Yuu’s Acclaimed Tasting Menu
On a quiet stretch of Greenpoint, Brooklyn, an evening at chef Yuu Shimano’s namesake restaurant, Restaurant Yuu, begins with a… The post The Symphonic Progression of Restaurant Yuu’s Acclaimed Tastin...
Denver’s Beloved Vegan Van Opens Its First Brick-and-Mortar Restaurant
Denver’s first vegan food truck, Vegan Van, is opening a permanent Colfax restaurant serving crunchwraps, loaded fries, and more.
Social Entrepreneurship Examples in Hospitality: What if Profit and Purpose Were Not Opposites?
We treat economic and social value as separate elements, often with competing objectives. One is claimed to sustain the business, the other to reflect its morals. And as we dissociate them, managers a...
You Don’t Need Cow’s Milk to Get Your Protein. Try These 6 Vegan Milks.
Before you shake up that post-workout smoothie, check out these high-protein, dairy-free milks.
6 Reasons Why Your Pumpkin Seeds Deserve Better Than the Trash
Pumpkins contain hundreds of seeds. Here’s why you should eat them up, instead of throwing them away.
The Essential Dishes of Mika, Chef Michael White’s Ode to the French Riviera
For all your restaurant recommendation needs, look no further than the Resy Hit List, our monthly list of 10 spots that should be on your radar right now. Explore these guides for the latest intel on ...
TikTok Made Me Do It: Viral Vegan Quesadilla Hacks
Quesadillas are cheesy, comforting, and delicious. If you want to learn how to make them even better, we've collected some of the best vegan hacks from TikTok.
Chocolate Cake Recipe from Cafe Indigo: A Family Tradition Reinvented
Discover the cherished chocolate cake recipe from Patti Dann of Cafe Indigo, rooted in family history and perfect for any celebration.
Maximizing Your Air Fryer's Potential: Delve into Flavorful Vegan Recipes
Discover how to make the most of your air fryer with tempting vegan recipes that elevate your culinary game while promoting healthier eating habits.
Exploring Ube: The Versatile Purple Yam Taking Desserts by Storm
Ube's vibrant color and unique flavor are making it a staple in desserts across various cuisines. Discover how to enjoy this purple yam in your recipes.
Exploring Vegan Options at Subway: What to Choose and What to Avoid
Subway offers limited vegan options, including sandwiches and salads, but awareness of ingredients is key for a satisfying meal.
Discovering Soy Curls: A Versatile Plant-Based Protein
Soy curls offer a nutrient-rich and flexible alternative for plant-based meals, suitable for both seasoned vegans and those exploring new flavors.