Restaurants & Dining
Restaurant openings, chef interviews, reviews and dining guides
A Culinary Journey at Oriole: The Art of Crafting an Unforgettable Tasting Menu
Discover how Oriole's tasting menu transforms each dining space into an immersive culinary experience under the guidance of Chef Noah Sandoval.
Morihiro's Journey: From Atwater Village to a New Sushi Experience
Morihiro's relocation enhances its Edomae-style sushi offerings, showcasing a unique billboard campaign that captures local attention.
Rethinking Menu Design for Enhanced Sustainability in Foodservice
Operational efficiency is key to achieving sustainable menus; effective design can minimize waste while satisfying customer demands.
Highland Park's Ine: A Culinary Family Adventure with Global Flavors
Ine in Highland Park captivates with a family-operated vibe and a diverse menu crafted by chefs with varied culinary backgrounds.
The Culinary Journey of Evil Cooks: From Clothing Line to Food Phenomenon
Evil Cooks, founded by Alex and Elvia, evolved from a chef-focused clothing line to a sought-after food venture, captivating audiences in Los Angeles.
A Journey from IT to Culinary Arts: Mendez's Passion for Puerto Rican Cuisine
Luis Mendez transitioned from a tech career to embrace his culinary passion by launching Qui Qui, showcasing Puerto Rican traditions through his dishes.
A Culinary Exploration at Azizam: Discover Silver Lake's Persian Delicacies
Azizam in Silver Lake showcases Persian cuisine through heartfelt recipes and family traditions, making it a must-visit for culinary enthusiasts.
Void: A Nostalgic Twist on Classic Red-Sauce Italian Dining
Void blends nostalgic decor and whimsical dishes for a refreshing take on classic Italian red-sauce cuisine.
Maximizing Your Bread-Making Break: Smart Uses for 15 Minutes of Rest
Transform those 15 minutes of dough resting into productivity by starting another batch of bread and escaping the tyranny of store-bought loaves.
Essential Tips for New Bakers on Managing Flour and Cleanup
Even as a beginner, bakers can simplify their processes. Here’s a look at effective cleanup strategies to enhance the baking experience.